We make a classic blueberry muffins with great ingredients like sweet cream butter, pure vanilla extract and, of course, loads of sweet wild blueberries from Maine. A little East Coast mixed with a little Midwest equals one tasty muffin.
Here it is! The Zingerman’s Bakehouse encyclopedia of all that we do! (Okay probably 98.7% of what we do.) You’ll find all the products we offer year-round, and a bit of info on how we bring those delicious treats to life—things like traditional recipes, local ingredients, and an avid attention to detail. Have fun reading and then join us for a taste.
Amount Per Serving | 1/2 muffin |
Serving Size | 71g |
Servings Per Item | 2 |
Calories | 300 |
Total Fat | 15g |
Saturated Fat | 9g |
Cholesterol | 65mg |
Sodium | 120mg |
Carbohydrates | 38g |
Dietary Fiber | 1g |
Sugars | 16g |
Added Sugar | 16g |
Protein | 4g |
