Peppered Bacon Farm Bread

Everything’s better with bacon, right? This popular Special Bake would certainly agree. We’ve added Nueske’s applewood-smoked bacon and fresh, in-house cracked Zingerman’s Five Star Black Pepper to our signature, naturally leavened (sourdough) Farm bread to create an indulgent loaf that’s rich, salty, and smoky. This one is a feast for the tastebuds and the nose; toast up a slice and you’ll see what we mean. The tantalizing aromas of the smoky bacon and spicy black pepper will let you know you’re very close to a delicious breakfast. Pro tip: makes a mean fried egg sandwich!