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Ready-Made Cakes

Marjolaine Torte

This beauty is inspired by an early 20th century French café torte. Alternating layers of soft hazelnut meringue and chocolate Swiss buttercream get iced with espresso Swiss buttercream and then covered on the sides with a generous amount of toasted hazelnuts.

This is a longtime favorite of ours that we’re bringing back and we hope you enjoy it as much as we do!

Hungry for more? Join Zingerman’s Food Tours to get the full French experience. Ooh la la!

Marjolaine Torte illustration
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Organic Grains
Vegetarian

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Marjolaine Torte

Nutrition Facts

Amount Per Serving
1 slice
Serving Size
135g
Servings Per Item
6
Calories
590
Total Fat
43g
Saturated Fat
14g
Cholesterol
60mg
Sodium
160mg
Carbohydrates
47g
Dietary Fiber
5g
Sugars
38g
Added Sugar
34g
Protein
11g

Ingredients

sugar, hazelnut, butter (pasteurized cream, natural flavorings), egg whites, almond, egg whites, 57% chocolate (chocolate liquor, sugar, cocoa butter, sunflower lecithin (emulsifier), natural flavoring. May contain Milk), espresso powder(blend of imported espresso coffees, double roasted), organic wheat flour (organic wheat, malted barley), egg yolks, sea salt, vanilla extract (water, cane alcohol, cane sugar, vanilla bean extractives), cream of tartar

CONTAINS: HAZELNUT, MILK, EGG, ALMOND, WHEAT

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