3711 Plaza Drive, Ann Arbor, MI 48108 | 734-761-2095 | OPEN DAILY 7am-7pm

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Morning Pastries

Lemon Scone

We like to say there is just enough flour to hold the butter and cream together in our scones. We allow no shortening shortcuts to cut the cost and carve up the flavor. These tender, flaky fan favorites get a triple treatment of lemon—candied lemon, fresh lemon zest, and a touch of real lemon oil—to maximize their flavor.

Lemon scone illustration

Available

daily

Features

Best Seller
Organic Grains
Nut Free
Vegetarian

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Here it is! The Zingerman’s Bakehouse encyclopedia of all that we do! (Okay probably 98.7% of what we do.) You’ll find all the products we offer year-round, and a bit of info on how we bring those delicious treats to life—things like traditional recipes, local ingredients, and an avid attention to detail. Have fun reading and then join us for a taste.

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Lemon Scone

Nutrition Facts

Amount Per Serving
1 scone
Serving Size
70g
Servings Per Item
1
Calories
360
Total Fat
19g
Saturated Fat
12g
Cholesterol
65mg
Sodium
340mg
Carbohydrates
42g
Dietary Fiber
1g
Sugars
13g
Added Sugar
13g
Protein
4g

Ingredients

organic wheat flour (organic wheat, malted barley), heavy whipping cream, butter (pasteurized cream, natural flavorings), sugar, candied lemon (lemon peel, glucose-fructose syrup, sugar, citric acid, sulphurdioxide), demerara sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch and monocalcium phosphate), lemon zest (frozen fruits, granulated lemon peel), sea salt, lemon oil, eggs, egg yolks CONTAINS: WHEAT, MILK, EGG

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