These beauties are almost too pretty to eat! We hand shape light, flaky Danish dough and fill the center with fruit (a mix of raspberries, blackberries, blueberries, and cranberries in the winter; Michigan sour cherries in the summer) and a sweet cream cheese filling featuring Zingerman’s Creamery cream cheese.
Here it is! The Zingerman’s Bakehouse encyclopedia of all that we do! (Okay probably 98.7% of what we do.) You’ll find all the products we offer year-round, and a bit of info on how we bring those delicious treats to life—things like traditional recipes, local ingredients, and an avid attention to detail. Have fun reading and then join us for a taste.
Amount Per Serving | 1 danish |
Serving Size | 85g |
Servings Per Item | 1 |
Calories | 400 |
Total Fat | 28g |
Saturated Fat | 17g |
Cholesterol | 160mg |
Sodium | 270mg |
Carbohydrates | 31g |
Dietary Fiber | 1g |
Sugars | 13g |
Added Sugar | 11g |
Protein | 6g |
