Our version of the everything bagel. What makes it different? We house-roast fresh garlic and mix it right into the bagel dough (no burnt little pieces of garlic on the outside of the bagel). Then we coat it in a mixture of sesame and poppy seeds and coarse sea salt. Delish! Excellent in every way and especially beloved with the classic Jewish combination of salami and eggs.
true
Bread
Enough Already Everything Bagel
Available
daily
Features
Best Seller
Jewish
Organic Grains
Nut Free
Vegan
Jewish
Organic Grains
Nut Free
Vegan