A Tale of Two Chiles: Meet the boldest new addition to our savory croissant lineup—layers of flaky, buttery pastry wrapped around melty aged white cheddar and strips of spicy Hatch chiles, finished with a sprinkle of smoky Urfa pepper flakes on top. It’s rich and cheesy, with just the right amount of heat.
Here it is! The Zingerman’s Bakehouse encyclopedia of all that we do! (Okay probably 98.7% of what we do.) You’ll find all the products we offer year-round, and a bit of info on how we bring those delicious treats to life—things like traditional recipes, local ingredients, and an avid attention to detail. Have fun reading and then join us for a taste.
Amount Per Serving | 1/2 croissant |
Serving Size | 99g |
Servings Per Item | 2 |
Calories | 360 |
Total Fat | 24 |
Saturated Fat | 15 |
Cholesterol | 80mg |
Sodium | 560mg |
Carbohydrates | 30g |
Dietary Fiber | 2g |
Sugars | 4g |
Added Sugar | 2g |
Protein | 8g |
No holiday hours to report! Open 7 am – 7 pm daily.