Morning Pastries

Chile Cheddar Croissant

A Tale of Two Chiles: Meet the boldest new addition to our savory croissant lineup—layers of flaky, buttery pastry wrapped around melty aged white cheddar and strips of spicy Hatch chiles, finished with a sprinkle of smoky Urfa pepper flakes on top. It’s rich and cheesy, with just the right amount of heat.

chile cheddar croissant illustration

Available

daily

Features

Organic Grains
Nut Free
Vegetarian
Vermont Creamery Stamp

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Chile Cheddar Croissant

Nutrition Facts

Amount Per Serving
1/2 croissant
Serving Size
41g
Servings Per Item
2
Calories
170
Total Fat
10g
Saturated Fat
6g
Cholesterol
40mg
Sodium
270mg
Carbohydrates
16g
Dietary Fiber
1g
Sugars
2g
Added Sugar
1g
Protein
4g

Ingredients

organic wheat flour (organic wheat, malted barley), milk (milk, vitamin D3), butter (cream, cultures), green chiles, white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), organic wheat flour, egg yolks, yeast, sugar, sea salt, Sugars (molasses), coarse sea salt, urfa pepper

CONTAINS: WHEAT, MILK, EGG

Holiday Hours

No holiday hours to report! Open 7 am – 7 pm daily.

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