Lekach, or honey cake, is a traditional offering on the Jewish New Year table. It’s made from a long list of luscious ingredients, including, first and foremost, a healthy helping of very delicious buckwheat honey from right here in Michigan. The buckwheat honey adds extra complexity with a big, bold fruity flavor. Add in organic, regional whole rye flour, freshly-cracked eggs, golden raisins, fresh orange and lemon zest, Indonesian cinnamon, cloves, ginger, nutmeg, and a few secret ingredients, and you’ll send the New Year off to a sweet start.
3711 Plaza Drive, Ann Arbor, MI 48108 | 734-761-2095 | OPEN DAILY 7am-7pm