3711 Plaza Drive, Ann Arbor, MI 48108 | 734-761-2095 | OPEN DAILY 7am-7pm

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Bread

Bakehouse White Bread

Grilled cheese, club sandwich, French toast, garlic bread—what doesn’t this bread do well? Bakehouse White is our versatile American white bread, made with milk and a little butter. It has a pillowy, soft crumb, tender crust, and a whole lot more flavor than other versions you may have had.

Bakehouse White bread illustration

Available

Three days a week; check the schedule on the homepage!

Features

Organic Grains
Nut Free
Vegetarian

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Here it is! The Zingerman’s Bakehouse encyclopedia of all that we do! (Okay probably 98.7% of what we do.) You’ll find all the products we offer year-round, and a bit of info on how we bring those delicious treats to life—things like traditional recipes, local ingredients, and an avid attention to detail. Have fun reading and then join us for a taste.

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Bakehouse White Bread

Nutrition Facts

Amount Per Serving
1 slice
Serving Size
52g
Servings Per Item
10
Calories
160
Total Fat
5g
Saturated Fat
3g
Cholesterol
25mg
Sodium
320mg
Carbohydrates
25g
Dietary Fiber
1g
Sugars
3g
Added Sugar
2g
Protein
4g

Ingredients

organic wheat flour (organic wheat, malted barley), milk (milk, vitamin D3), butter (pasteurized cream, natural flavorings), eggs, sugar, water, sea salt, yeast, organic whole wheat flour (organic hard red spring wheat) CONTAINS: WHEAT, MILK, EGG

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