3711 Plaza Drive, Ann Arbor, MI 48108 | 734-761-2095 | OPEN DAILY 7am-7pm | View our holiday hours

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Ready-Made Cakes

Graduation Cake

Honor deserving University of Michigan graduates with this celebratory cake. All Graduation Cakes are covered in vanilla Swiss buttercream and decorated in maize and blue with a maize block M. Standard inscription says “Congratulations”. Custom inscriptions are available upon request. Cake layer choices include chocolate, buttermilk, chiffon, or carrot. This design can be used for the logo and colors of any school. Like all our cakes, please enjoy at room temperature for ideal texture and maximum flavor.

graduation cake illustration
This item is on Vacation.
Returning next April.

Available

4/18 - 5/3 (call to preorder)

Features

Vegetarian

Serving Size

Available in: 6" tall round (serves 6-10), 9" round (serves 15-25), 1/4 sheet (serves 12-25), 1/2 sheet (serves 25-50), and full sheet (serves 50-100)
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Here it is! The Zingerman’s Bakehouse encyclopedia of all that we do! (Okay probably 98.7% of what we do.) You’ll find all the products we offer year-round, and a bit of info on how we bring those delicious treats to life—things like traditional recipes, local ingredients, and an avid attention to detail. Have fun reading and then join us for a taste.
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Graduation Cake

Nutrition Facts
Amount Per Serving
1 slice
Serving Size
Servings Per Item
Calories
400
Total Fat
27g
Saturated Fat
16g
Cholesterol
140mg
Sodium
190mg
Carbohydrates
38g
Dietary Fiber
0g
Sugars
29g
Added Sugar
28g
Protein
3g

Ingredients

butter (pasteurized cream, natural flavorings), sugar, buttermilk (milk, non-fat milk powder, active culture), bleached wheat flour, egg whites, egg yolks, confectioner sugar (sugar, cornstarch), raspberry preserves(red raspberries, cane sugar, pectin), raspberries, sugar, vanilla extract (water, cane alcohol, cane sugar, vanilla bean extractives), corn syrup, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), sea salt, Sugars (crystal sugar), water, baking soda (sodium bicarbonate), yellow nonpareils (cornstarch, sugar, dextrin, carnauba wax, artificial color (FD&C Yellow#5)), blue jimmies (sugar, cornstarch, maltodextrin, non-hydrogenated palm oil, soy lecithin, confectioner’s glaze, carnauba wax, artificial colors(FD&C Blue1, FD&C Red3)), yellow jim bits (sugar, cornstarch, hydrogenated palm oil, dextrin, carnauba wax, confectioner’s glaze, soy lecithin, artificial color (FD&C yellow 5)), navy nonpareils (sugar, cornstarch, maltodextrin, gum arabic, confectioner’s glaze, carnauba wax, artificial color(FD&C Blue1)), shortening (high oleic soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil, mono and diglycerides), neon yellow confetti (sugar, cornstarch, non-hydrogenated palm oil, tapioca starch, confectioner’s glaze, artificial vanilla flavor, xanthan gum, FD&C Yellow5), navy blue confetti (sugar, cornstarch, hydroxypropyl distarch phosphate, hydrogenated palm kernel oil, water, xanthan gum, vanilla flavour, artificial colors(FD&C Blue1, FD&C Red 40)), yellow confetti (sugar, cornstarch, hydroxypropyl distarch phosphate, hydrogenated palm kernel oil, water, xanthan gum, vanilla flavour, artificial colors(FD&C Yellow 5, FD&C Red 40)), blue jim bits (sugar, cornstarch, hydrogenated palm kernel oil, dextrin, shellac, sunflower lecithin, artificial color (FD&C Blue1), carnauba wax), glycerine, soft gel paste (water, sugar, may contain the following US certified colors Blue 1 (E133), Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), modified cornstarch, vegetable gum, citric acid, and less 1/10 of 1% sodium benzoate and potassium sorbate (as preservatives)), gelatin

CONTAINS: MILK, WHEAT, EGG, SOY

Nutrition facts vary by cake flavor. Facts shown are for buttermilk cake.

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