Lekach, or honey cake is an annual added incentive to celebrate the Jewish New Year. It's made from a long list of luscious ingredients, including, first and foremost, a healthy helping of very delicious buckwheat honey from right here in Michigan. With a big, bold fruity flavor, the buckwheat honey adds extra zip. Add in freshly-cracked eggs, golden raisins, toasted almonds, fresh orange and lemon zest, Indonesian cinnamon, cloves, ginger, nutmeg and a few secret ingredients, and you'll send the New Year off to a sweet start.