maple bran muffin
maple bran muffin
A moist and flavorful bran muffin! It's true. We've made the switch to 100% organic bran from the Mill at Janie’s Farm in Ashkum, IL. We are thrilled to find this more flavorful and sustainable ingredient all while helping to support our Midwest grain economy. You really can taste the difference! Made with Michigan maple syrup, dried sweetened cranberries, and toasted sunflower seeds, these muffins will start your morning right.
nutrition
ingredients
What Does "On Vacation" Mean?
This bread or pastry is on vacation. It's taking some time off until
the ingredients are back in season, a holiday comes back around or in
some cases we're waiting for enough folks to request we get it back in
production asap! So if this is your favorite and you'd like to know when
it will be back, please drop us a line.
| Nutrition Facts |
maple bran muffin |
| Serving Size |
1/2 muffin |
| Amount Per Serving |
| Calories 140 |
Calories from Fat 50 |
| Total Fat |
6g |
| Saturated Fat |
3g |
| Trans Fat |
0g |
| Cholesterol |
35mg |
| Sodium |
240mg |
| Total Carbohydrate |
21g |
| Dietary Fiber |
3g |
| Sugars |
7g |
| Protein |
4g |
| Vitamin A 4% |
Vitamin C 0% |
| Calcium 10% |
Iron 8% |
| Information for one serving. Serving size varies by product (1 slice of
bread, 1/10 of a large pie, 1/16 of a large coffeecake, 1 breakfast pastry,
1/2 brownie, etc.) |
buttermilk (pasteurized milk products), organic wheat flour (organic wheat and malted barley), butter (pasteurized cream, natural flavorings), egg, bran, maple syrup, brown sugar, dried cranberries (cranberries, sugar, sunflower oil), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch and monocalcium phosphate), baking soda, sunflower seeds, sea salt
Contains: MILK, WHEAT, EGG
