blueberry muffin
blueberry muffin
It’s our classic blueberry muffin now made with organic soft white wheat berries from Ferris Organic Farms in Eaton Rapids, Michigan. We mill the berries every day and turn them into Bakehouse blueberry muffins. These muffins also contain tart wild blueberries from Maine and organic cornmeal from Champlain Valley Milling in New York. A little East Coast and a little mid-west mixup = one tasty muffin.
nutrition
ingredients
What Does "On Vacation" Mean?
This bread or pastry is on vacation. It's taking some time off until
the ingredients are back in season, a holiday comes back around or in
some cases we're waiting for enough folks to request we get it back in
production asap! So if this is your favorite and you'd like to know when
it will be back, please drop us a line.
| Nutrition Facts |
blueberry muffin |
| Serving Size |
1/2 muffin |
| Amount Per Serving |
| Calories 140 |
Calories from Fat 60 |
| Total Fat |
7g |
| Saturated Fat |
4g |
| Trans Fat |
0g |
| Cholesterol |
50mg |
| Sodium |
200mg |
| Total Carbohydrate |
18g |
| Dietary Fiber |
2g |
| Sugars |
6g |
| Protein |
3g |
| Vitamin A 4% |
Vitamin C 0% |
| Calcium 6% |
Iron 4% |
| Information for one serving. Serving size varies by product (1 slice of
bread, 1/10 of a large pie, 1/16 of a large coffeecake, 1 breakfast pastry,
1/2 brownie, etc.) |
organic soft white wheat, blueberries, eggs, Milk (milk, vitamin D3), butter (pasteurized cream, natural flavorings), sugar, sour cream (milk, cream, modified food starch, pectin, nonfat milk, active cultures), organic cornmeal, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch and monocalcium phosphate), sea salt, cinnamon, vanilla extract(glycerin, alcohol, water, vanilla bean extractives)
Contains: WHEAT, MILK, EGG
