Stop by the Bakehouse any Friday about 6:00 P.M. and you'll see Frank leaving with one of his favorite weekend treats-a bag of big O' cookies. He's been eating them since the days he worked at Zingerman's Deli in the 80's. What makes them his favorite? Large flake organic oats, huge Red Flame raisins, and real maple syrup. Did you know we use a whole gallon of maple syrup in every batch? The syrup comes from Michigan Maple Farms.
|Nutrition Facts||big o'|
|Serving Size||1/2 cookie (42 grams)|
|Amount Per Serving|
|Calories 170||Calories from Fat 60|
|Vitamin A 4%||Vitamin C 0%|
|Calcium 2%||Iron 6%|
raisin, oats, organic wheat flour (organic wheat and malted barley)(WHEAT), butter (pasteurized cream, natural flavorings)(MILK), maple syrup, brown sugar, egg(EGG), sea salt, baking soda, vanilla extract(water, alcohol, sugar and vanilla bean extrectives), cinnamon, nutmeg