bialys 7/6

bialys 7/6
This is our version of the traditional bialy that hails from Bialystok, Poland. They're crispy and chewy rolls with a center of slow-roasted onions and poppy seeds. They look a little like bagels, but they're different. Bagels are boiled before baking and of course, have a hole through the middle. Bialys are not boiled but still hand-shaped and stone hearth-baked and have a delicious impression to hold that savory center. You can certainly eat them the same way you would a bagel though. Enjoy!
nutrition ingredients
Order Bakehouse Online!Place same day orders or order in advance

Place orders from 8 am - 5 pm for same day pickup.

Order in advance anytime for pickup 3 days or more from now.

We have contactless curbside pickup!

We're also here for in-store shopping, 7 am - 7 pm, 7 days a week.

order for today