halvah swirl cheesecake
halvah swirl cheesecake
We start by swirling together our Zingerman’s Classic and chocolate cheesecake fillings. Just when things couldn’t get any better, we throw in a touch of tahini and finish it off with delicious chunks of Hebel & Co Halvah from Los Angeles. Once this flavor-packed filling is ready we bake it off in a rich black magic brownie crust. This cheesecake is the new definition of indulgence!
on vacation
ingredients
What Does "On Vacation" Mean?
This bread or pastry is on vacation. It's taking some time off until
the ingredients are back in season, a holiday comes back around or in
some cases we're waiting for enough folks to request we get it back in
production asap! So if this is your favorite and you'd like to know when
it will be back, please drop us a line.
| Nutrition Facts |
halvah swirl cheesecake |
| Serving Size |
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| Amount Per Serving |
| Calories |
Calories from Fat |
| Total Fat |
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| Saturated Fat |
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| Trans Fat |
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| Vitamin A |
Vitamin C |
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Iron |
| Information for one serving. Serving size varies by product (1 slice of
bread, 1/10 of a large pie, 1/16 of a large coffeecake, 1 breakfast pastry,
1/2 brownie, etc.) |
sugar, farm cheese (pasturized milk, cultures, microbial enzymes, sea salt), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), eggs, tahini (sesame seeds), vanilla halva (organic tahini (orgainic sesame seeds), organic tapioca syrup, organic unrefined cane sugar, organic quillaja saponaria extract, organic vanilla extract), cream, chocolate (unsweetened chocolate processed with alkali, sugar, cocoa butter, soy lecithin, natural vanilla extract), butter (pasteurized cream, natural flavorings), wheat flour (WHEAT), unsweetened chocolate, organic wheat flour (organic wheat, malted barley), vanilla extract (glycerin, alcohol, water, vanilla bean extractives), vanilla bean, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch and monocalcium phosphate)
CONTAINS: MILK, EGG, SOY, WHEAT
