hot cross buns
This traditional treat for Good Friday just got even better. These tender yeasted buns are now made with freshly milled whole grain durum wheat, high extraction hard red spring wheat, golden raisins, currants, house made candied orange & lemon peel and a touch of mahleb spice from Epices de Cru. All of this goodness is topped with a sweet icing cross. Betcha can't eat just one!
|Nutrition Facts||hot cross buns|
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|Vitamin A||Vitamin C|