December Specials

Bread of the Month

Cake of the Month

Holiday Gifts

Hungarian Beigli
A Zingerman’s exclusive. A Christmas staple in every house in Hungary. Buttery yeasted dough is lovingly hand-rolled around a sweet filling- walnut or poppyseed. Hiding inside the crackled mahogany crust you’ll find its trademark swirl. ‘Tis the season to share a slice and the tradition.

Our stollen, a traditional German Christmas bread, has an ingredient list that reads like a “Who’s Who” of better baking: loads of sweet butter, toasted almonds, ultra-juicy Red Flame raisins, hand-cracked fresh eggs, candied orange and lemon peel – all caressed with Bacardi rum and real vanilla.

Fancy Schmancy Holiday Cookies
Our handsome blue snowflake gift box of 18 very special hand-made cookies: pecan butter balls made with real butter and toasted pecans, pfeffernüsse spice cookies with demerara sugar, and chocolate cherry chewies made with Valrhona dark chocolate and Michigan dried cherries. Opening up this cookie box makes any friendly get together or work meeting instantly better.

Fancy Schmancy Holiday Cookies… the recipe booklet
Beloved recipes & stories of an annual tradition. A ZCoB Exclusive! A collection of 15 favorite cookie recipes & baking tips from 8 years of wildly popular Fancy Schmancy Holiday Cookie classes at BAKE!, the hands-on teaching bakery at Zingerman’s Bakehouse. A 7″x9″ 46 page soft cover book/ pamphlet. more info

Pastry Gift Boxes
Our zingy purple and orange Zingerman’s cartoon box filled with hand-made pastries makes a great gift! Choose from: assorted rugelach, mandelbrot, coconut macaroons, hamentaschen or almond kifli.

Olive Oil Cake
Just one bite and you’ll shout “Olive it!”  Made with extra virgin olive oil, orange liqueur, fresh orange juice, fresh lemon zest, and toasted almonds.  It might look simple, but it sure is full of flavor.  6” bundt cake.

New! Penguin Cookies
Great as a stocking stuffer, place setting decoration or small gift. Round vanilla butter cookies with a hint of citrus, covered in our own fresh fondant and hand-decorated with a happy penguin face complete with earmuffs and a scarf. Individually wrapped.

Holiday Hours: Open 7am-5pm Christmas Eve. Closed Christmas Day.
Open 7am-7pm New Year’s Eve & New Year’s Day.