Lunch Menu


Download our Lunch Menu to post in your office!

Daily Breakfast Specials


Monday-Friday 7am




Tuesday, 7am-10am   



Thursday 8am-11am






Saturday, after 8am


Sunday, after 8am



Daily Lunch Specials


Every day after 11am



Monday after 11am




Local Spoonful Baked Oatmeal Michigan unhulled oats baked with local cream and maple syrup, eggs, vanilla & cinnamon.  $4.50

add dried cherries &toasted walnuts $.50/ea


Angie’s AM Trio Broadbent sausage, local farm fresh eggs, and aged cheddar on a challah roll. $5.99/ea


baked Italian breads, fresh eggs and cheese, sweet Italian sausage, roasted red peppers, onion & herbs. $4.99 slice


Smoked Salmon with tomato, red onion and tangy capers $6.99/ea bundle with bagel & cream cheese $8.49


Crullers with vanilla bean glaze. $2.50/ea


Doughnuts fluffy yeasted doughnuts, chocolate glazed or sweet ricotta filled. $2.99/ea





Savory Strudel potato & bacon or Indian vegetable. $5.99/ea


Cornish Pasties Beef & root veggie with lard crust or caramelized onion, cheddar & root veggie with butter crust. $6.99/ea (Also Sundays for dinner at 4pm)

Tuesday and Saturday, 11:30am-1:30pm Lángos (lon-gohsh) a savory fried bread and popular Hungarian street food. Ours is brushed with garlic and sour cream, sprinkled with fresh dill, topped with Hickory Smoked Ham, Marieke 1-year Gouda cheese, and a dusting of paprika! $5.99/ea
Wednesday 11:30 AM Grilled Cheese classic aged cheddar on sourdough bread, or add fresh tomato and honey mustard. Lunchtime only, while they last. $5/ea
Thursday and Friday 11:30 AM Frank’s Feelin’ Groovy roast beef (we roast that morning), aged Vermont cheddar, onions, and Düsseldorf brown mustard on french baguette. $7.49/ea


Made fresh daily. Call us and we’ll put one aside for you. Weekend selection varies.

Fresh Mozzarella with roasted red peppers and fresh made pesto on our Focaccia bread. $6.49/ea
Genoa Salami with provolone cheese and balsamic vinaigrette on our French baguette. $6.99/ea
Tuna salad with mayo, dijon, celery, onion, lettuce, and tomato on our Pumpernickel bread. $5.29/ea
Roasted Turkey with cucumbers and house-made ranch dressing on our sesame semolina bread. $6.99/ea
Dave’s Veggie with fresh hummus, carrot, cucumbers, tomato, red onion and baby greens on cracked wheat farm bread. $6.49/ea
3 Little Piggies Genoa salami, applewood smoked bacon, rosemary ham, lettuce, and garlic mayo on true north wheat bread. $7.49/ea
Frank’s No Spring Chicken Chicken salad made with fresh tarragon, romaine lettuce on challah bread. $7.49/ea

Hot Soups

$3.50 cup or $6 bowl, served with a hunk of bread

Monday Gabor’s Butter Bean & Ham  or Creamy Mushroom
Tuesday Kickin’ Butternut or Persian Chicken Stew
Wednesday Creamy Tomato de-Vine or Chicken Noodle
Thursday 5 O’clock Cheddar Ale or Turkey Urfa Chili
Friday Beef & Guinness Stew or Sri Lankan Lentil
Saturday  Palóc Leves: Hungarian Lamb & Green Bean
Sunday Sorry, no hot soups today. Please check our cooler.


Made fresh daily. Call us and we’ll put one aside for you. Weekend selection varies.

Bakehouse Nicoise Ortiz line caught tuna, hard boiled egg, Michigan wheat berries, green beans, grape tomatoes, Nicoise olives, organic mixed greens & lemon caper anchovy vinaigrette. $9.99/ea
Bakechop Salad with Genoa salami, smoked ham, oven roasted turkey, provolone cheese, diced cucumber, tomato, red onion, mixed greens, romaine & our own ranch dressing. $7.99/ea
Garden Salad mixed greens, tomato, cucumber, carrots, and red onion. Choose our own ranch dressing or balsamic vinegar and olive oil. $5.00/ea
Caesar Salad with romaine lettuce, our own garlic caesar dressing, real parmesan cheese, and Bakehouse bread croutons. $6.49/ea
Mara’s Well Dressed Chicken Salad with mixed greens, red onion, cucumber, a scoop of fresh roasted chicken salad, Michigan dried cherries, toasted walnuts, and house-made ranch dressing. $7.99/ea

Top off lunch!

Zingerman’s Chips Spices decide. Spuds Abide. Michigan Potatoes and world-class spices living in harmony. Available in Detroit St. BBQ, French Grey Sea Salt & Tellicherry Pepper. $2.00 each
Magic Brownies $3.99 each
cookies Big O oatmeal raisin, ginger jump up, funky chunky, triple trouble chocolate, sky’s the lemon $1.49-$2.99 each
Zingerman’s Candy Manufactory Zzang! Bars Assorted flavors, made fresh on site by Zingerman’s Candy Manufactory. $4.99 each
cupcakes Seasonal flavors. $3.50 each
pies Seasonal flavors. $7.99 each, serve 1 to 2


Nikki’s Ginger drinks $4.99 each
Odwalla juice $3.99 each
Coke products $1.50 12oz can
Zingerman’s Coffee Company

Guernsey Milk

hot coffee $2.25-$2.95
cold brew coffee $3.99
$1.50 – $2 /pint