Zingerman's Bakehouse
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Come visit the Bakeshop · how to get here · lunch menu


TimeBreads that will arrive in the bakeshop
7 AM

Pastries
Cakes
Bagels
Brioche
Focaccia
Pretzels
Bakehouse White
Margaret's Sweet Wheat
*Pretzels
*Vollkornbrot
*Toni's Come Undone

9 AM French baguettes
Challah
New Yorkers
Hoagie rolls
10 AM Ryes
Pumpernickel
12 NOON Rustic Italian
Sesame Semolina
2 PM Sourdough
3:30 PM Paesano
Chocolate Sourdough
Pecan Raisin
Cinnamon Raisin
8 grain 3 seed
Cranberry Pecan
4 PM *Specialty breads (Chile Cheddar,
Parmesan Pepper, Chocolate Cherry)
4:30 PM Farm
Whole Wheat Farm
*Pain de Montagne
* Not available everyday. See Specialty Bread Schedule.
Times may vary slightly due to weather or production volume.
Feel free to call before you stop in.






Specialty Bread FlavorBake Days
Bialy'sTuesday
Chile CheddarMonday
Thurday
Saturday
Chocolate CherryTuesday
Thursday
Friday
Saturday
Pain de MontagneTuesday
Friday
Saturday
Toni's Come UndoneSaturday
VollkornbrotSunday
Thursday

Zingerman's Bakehouse 3711 Plaza Dr. Ann Arbor, MI 48108 | Bakeshop 734-761-2095
Mon-Sat 7am-7pm Sun 7am-6pm | Wholesale Office 734-761-7255 · Fax 734-761-2190 · 7am-6pm daily


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