October SpecialsPosted on
October's Bread of the Month. Our Farm bread is a taste of the French countryside. When baked to a nice dark crust, this is Frank's favorite bread. $4.50 / this month, regular price $6.25.
October's Cake of the Month. We peel and grate forty pounds of carrots to make one batch of this cake. All those carrots add an incredible moistness and a fresh sweetness to the cake. Combine them with toasted walnuts and cover it with a generous amount of cream cheese frosting and it becomes irresistible. Available in 6" and 9" rounds and sheet cakes. All carrot cakes are 20% off this month.
Upcoming Special Bakes
Macedonian Black bread 10/29 & 10/30
Porter Rye bread 11/5 & 11/6
Scallion Walnut bread 11/12 & 11/13
Call us and reserve your loaves today!
NEW! Country Wheat bread
Just imagine the Farmer's wife bringing you a warm, soft old-fashioned pan loaf to the breakfast table. Well, it's a reality and it's delicious! 100% organic whole wheat flour, mashed potato, local Guernsey milk, real butter and Michigan honey go in to each hand-made loaf. Available everyday in October. Let us know if we should keep making it!
Fall pie harvest!
Check out October's selection- Pilgrim Pumpkin, Old School Apple, Chocolate Chess, Juicy Jumbleberry, and Perky Pecan.